Rye is a unique and very useful plant.
Rye grain has unique properties, it gives health and energy of the sun. It gives a vital tone to the muscles, normalizes the function of the lymphatic system, regulates metabolic processes, relieves nervous tension.
While cleansing the intestines from toxins and waste,it helps to treat bronchial asthma, allergies and colds more effectively.
Daily use of rye flakes in food restores visual acuity, color and density of hair, strengthens teeth and bone system, has a beneficial effect on the musculoskeletal system, rejuvenates the body, removes cholesterol.
Ingredients: rye ecological flakes. Contain gluten.
Net weight: 400 grams
Nutritional information per 100 g:
Proteins - 6.5 grams
Fat - 3 g
Carbohydrates - 83 g
Food / Energy value: 340 kcal / 1430 kJ
Shelf life: 12 months
Certified "Eco-Control", RU-BIO-001, for compliance with eco-standards STO "Agrosofiya".